Updates

Seed Programs International

SSNK farmers at harvest.

SSNK farmers at harvest.

Hi folks,

Today’s update comes from Daniel Wanjama, Seed Savers Network Kenya (SSNK) Founder and Director. SSNK is a grassroots NGO headquartered southeast of Nakuru in Gilgil who works with resource-poor farmers to promote sustainable rural livelihoods. SSNK has strong support for local community groups, providing access to agricultural training, good vegetable seed, tools, and other resources. We recently connected with Daniel who told us about some of the work he’s been doing with the village of Emkwen. 

Emkwen Village

Emkwen Village is a farming community located in the Loboi area of Baringo District in west central Kenya. Arid rocky terrain, acacia trees, and shrubs cover the majority of the District. The natural landscape makes this area prone to drought and food shortages.

Farmers in this region predominantly grow maize because they can easily access maize seed from a local seed company. After harvest, farmers sell back every seed they produce to the same company. This creates a monoculture farming structure, limiting the development and transmission of farming knowledge for non-maize crops. Since farmers are not growing nutritionally-diverse crops, they need to fill this gap by purchasing nutritious food at the market. Maize farming leaves farmers with some money, but not enough to purchase the nutritionally-diverse food needed throughout the year.

Thinning the Radishes - Tecpan Women's Group

Thinning the Radishes - Tecpan Women's Group

Hi folks, 

This month’s update comes from Tecpán Women’s Group in Tecpán, Guatemala, where a group of Mayan women are continuing to grow their farming program. You may remember our previous report, where we first introduced this partner through GlobalGiving. They have been working continuously to expand their program, which preserves and passes on traditional farming knowledge to families in local communities.

At the beginning of 2020, this group implemented their Family Gardens Project, which is dedicated to growing vegetables for family consumption throughout the year. In addition to teaching gardeners advanced cultivation methods, the curriculum introduces new ways of preparing vegetables grown in family gardens. Modeling new preparation methods and providing simple recipes helps ensure that families take full advantage of the nutrition available in their garden. Paula López, the group’s leader, asserts that families  are more likely to grow diverse vegetable types if they can integrate them into traditional, delicious meals. 

“You can’t just set a bowl of spinach down in front of children and expect them to be excited. You have to cut it up, cook it with other vegetables, add it to beans, and put it all in a warm tortilla. Then they will love it, because the unfamiliar becomes familiar.” — Paula López, Women's Group Project Leader

Students creating a tiered garden.

Students creating a tiered garden.

Hi folks,

I truly hope this reaches you safe and well. With so many changes to our daily lives, it can be easy to feel overwhelmed just by paying attention to what’s happening closest to us. During these times, it can help to remember that we’re part of a larger, collective effort to support and bring out the best in each other. Today, we’re sharing a project story from Uganda — a project that your support has made possible. We hope it will encourage and inspire you, as it did us.

This past September, the MDRT Foundation hosted a seed packing event at their annual meeting in Australia. Their members filled over 20,000 seed packets with SPI seeds and shared those packets with new partner organizations who carried the seed throughout the world. Quaker Service Australia is one of those new partners.

Fate (right) and Birhan Ladies Group members.

Fate (right) and Birhan Ladies Group members.

Hi folks,

One year ago, we started this project with gratitude. Gratitude for your support. Gratitude to GlobalGiving for their tremendous support of this Project. Gratitude to Grow East Africa for the truly amazing work they’re accomplishing in collaboration with local leaders in Ethiopia. And gratitude from Wato and Fate who are on the ground with Grow East Africa.

Over the past year, we’ve shared how Grow East Africa has cultivated a new communal garden, increased the expertise of their farmers, and supported women like Fate who have led the way in strengthening their cooperative. Today, we’re glad to share a recent update from Fate.

First, if you’re not familiar with Grow East Africa, they’re a cooperative near Moyale in Ethiopia that prioritizes women’s access to resources like land, training, and tools. Many of the women have been displaced from regions and tribes that have been historically targeted for displacement.

Fate joined Grow East Africa in 2016 and has become an integral part of the Grow East Africa collective and local community. In a recent interview, Fate described the start of her new life with Grow East Africa.

“My name is Mrs. Fate. I am 45 years old, a mother of seven children, member of Mega IDP [Internally Displaced Persons], the chairlady of Birhan Ladies group, and an active contributor to my community.

Contact Us

Seed Programs International

PO Box 9163
Asheville, NC 28815
+1-828-337-8632

 

Seed Programs Canada (Affiliate)

Registered Charity No. 839858107RR0001
Lombardy, ON
613-406-6100

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Seed Programs International (SPI)

Seed Programs InternationalSeed Programs International (SPI) is a non-profit, tax exempt, non-governmental humanitarian organization.

We work thorough other humanitarian organizations, church groups, service clubs and individual donors, to provide quality seed to impoverished communities in developing countries enabling them to grow some of their own food. In addition to seed, SPI provides critical seed expertise and experience operating seed based self help programs.”

SPI is operated by individuals with over 50 years seed industry experience plus over 20 years experience in vegetable research and production. We also have 15 years experience operating programs that have successfully shipped seed to over 70 countries on five continents. SPI has shipped enough seed to plant over 1,000,000 vegetable gardens, providing more than 20 kinds of vegetables that are rich in vitamins and minerals often missing in people’s diets.