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Fate harvesting corn in a Grow East Africa field.

Fate harvesting corn in a Grow East Africa field.

Hi folks,

We're happy to open this project on a bright note by featuring the continued work of Grow East Africa, our local partner in Ethiopia. One purpose of this project is to increase long-term resilience to climate change, social crisis, and political crisis for communities most vulnerable to upheaval. Grow East Africa is doing just that!

Grow East Africa is an Ethiopian-American led organization working with about 1,000 families at a crossroads for Kenyan - Ethiopian IDPs (Internally Displaced Persons). Co-Founder Yohannes Chonde understands the families' journey, the experience of displacement, and what they need to be successful because may of the families come from his ancestral home, Burji District.

We recently heard from Wato Seif, a Grow East Africa Officer, who shared what it was like to be displaced:

“Not many years have passed since we became internally displaced, leaving our homes and properties, and escaping with just the shirts on our backs and the few belongings we were able to carry. Upon arrival, we found ourselves in the midst of a different culture, a foreign language, and hardships from lack of shelter and ownership of land necessary for an agrarian society.”

Wato continues, talking about his work with Grow East Africa and plans for the future:

“Thanks to the local communities, Soyama Ladies Association, Burji District management, and assistance from our local son Dr. Yohannes Chonde and SPI, we are starting to turn our lives on the path of recovery. With the newly installed solar energy powered drip irrigation system, we are set to plant vegetable year round. We have harvested abundant yields of quinoa and teff. The vegetables (tomatoes, cabbage, chard, carrots, and onions) are growing well and show promise for a good yield. The abundant harvest will be able to feed our children and enable them to attend school. The excess produce will be sold on the local market, and the income will be reinvested into the project to further our efforts in self-sufficiency. We tirelessly strive to contribute to the wellbeing of our new community by introducing nutritional vegetables and quinoa to the diet of the residents, especially for the children and pregnant women. This where we want to be, a place and situation where we can build a future that is sustainable.”

It might be easy to underestimate what gardens can mean for someone who has been displaced. Fate is a farmer with Grow East Africa who has stepped into leadership through her participation in Grow East Africa's garden project. She shares, beautifully:

“Just a few years ago, we were a community that was worried about what we would eat tomorrow and what the future looks like. … Today, not only are we growing our own food, but we're making plans for the future of our people and our community. … Thank you for choosing to invest in our community and in our well-being.”

Grow East Africa has already accomplished important work with these IDP communities, and their vision is broad. Yohannes outlined the next steps for GEA in a recent conversation with SPI Program Director, Naima Dido. As they prepare for the planting season with the Mega women's group, GEA will conduct a water access assessment and test the soil health. They'll also begin offering farmer training to establish individual livelihoods. Finally, four women will participate in advanced training to train future farmer trainers with an agronomist instructor who will travel to their villages for two sessions of four-week trainings.

Gardens are providing GEA farmers with new livelihoods, a crucial component for long-term resilience against upheaval and crisis. By offering agricultural training, water access, and extension support, GEA ensures that farmers and farmer trainers will have the skills and tools they need to facilitate the wellbeing of the whole community for generations to come.

Your support helps provide trainings like this, which develop local leaders and put economic power into women's hands. From our partners, their farmers, and our team — thank you!

The SPI Team

Preparing seedlings for relocation.

Preparing seedlings for relocation.

Fate working with young cabbage.

Fate working with young cabbage.

Fate monitoring the onion and carrot patch

Fate monitoring the onion and carrot patch

 

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Seed Programs International

PO Box 9163
Asheville, NC 28815
+1-828-337-8632

 

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Registered Charity No. 839858107RR0001
Lombardy, ON
613-406-6100

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Seed Programs International (SPI)

Seed Programs InternationalSeed Programs International (SPI) is a non-profit, tax exempt, non-governmental humanitarian organization.

We work thorough other humanitarian organizations, church groups, service clubs and individual donors, to provide quality seed to impoverished communities in developing countries enabling them to grow some of their own food. In addition to seed, SPI provides critical seed expertise and experience operating seed based self help programs.”

SPI is operated by individuals with over 50 years seed industry experience plus over 20 years experience in vegetable research and production. We also have 15 years experience operating programs that have successfully shipped seed to over 70 countries on five continents. SPI has shipped enough seed to plant over 1,000,000 vegetable gardens, providing more than 20 kinds of vegetables that are rich in vitamins and minerals often missing in people’s diets.